I’ve been looking for the word for meat smoker / bbq smoker for a long time and I’ve come up with this: ‘barrel smoker’ 煙燻桶
Can anyone recommend something more generic to describe a meat smoker?
I’m basically trying trying to find an ‘off the shelf’ item that I can purchase that will allow me to smoke meat here in Taiwan. The kind of bullet / barrel / torpedo smoker that is very common in the US.
It might be useful to use another word besides barrel.
Any help would be swell. Thanks.