time is not a lot, transfer to city centre is 1 hr to central station via the malpensa express (by far the fastest choice, good luck with taxi and bus with the traffic…). really rushed a bit, would suggest against… since Italy not exactly the best place to rely on public transport and tight schedules…
OK, thanks. We maybe thinking then change overnight flight arrive from Qatar (vs day flight), have more time to try things like Piadina which I do not see in Taiwan (a few places in Japan had it)
not an expert in Southern tw unfortunately, but not many Italians in the south. I just know of some decent place in Taichung (but not piadina).
Not at all! The milanese cutlet traditionally is thick bone-in and juicy fried in butter!
But still if not of interest, try then the risotto with saffron with the ossobuco on top, delicious and one of the very first examples of Italian “unified dish” (i.e. combining first course with second course, which is otherwise very separated in Italian dining).
haha, one Taipei place I went had Japanese-Italy (or maybe Taiwanese-Italy)food a few years ago, good for me but for you maybe not the same as home, it is JAPoli
You used to be able to, prior to covid. Now, it’s anyone’s guess. I believe there’s even a thread on Forumosa to share such experiences but it hasn’t been updated since covid.