New Taipei Cooking Show: Graci In The Kitchen

Hi everyone! I just wanted to share my new cooking show Graci In The Kitchen with you. It’s a cooking show with a bit of a twist because I explore the concept of mood-based recipes; and the importance of feeding mind, body, and soul. I’d love for you to come on over and check it out! :slight_smile: :slight_smile:
http://GraciInTheKitchen.com
Here are some of Season One’s episodes:

Episode 1: In Love - Scallops & Tilapia on a Bed of Creamy Red Onions

Bite 1: How to Separate Egg Yolks Using a Bottle

Episode 2: Feeling Responsible - Baileys Sweet & Salty Krispies

Nice Grace! I like it…

Thank you very much Milkalex :slight_smile:

Just watched a few minutes as youtube keeps slowing down but it looks good. I’m looking for a good tilapia recipe so i will be back to finish episode one.

Awesome! looking forward to hearing what you think Mucha Man :bow:

I watched the “Feeling Responsible” one and had two moments of laughter. The first was the rice spoon as the stirrer. I love using these to mix ingredients up. The second was the “Dub-dub-dub”. I heard Vicky Lin use this on ICRT a while ago and it made me a bit homesick. Between the two of you, you might make it a new “thing” in Taiwan, and not something only heard on NZ radio. (Please, keep using it!)

haha thanks asiababy! :slight_smile: i forgot we say dub-dub-dub when others say doubleyou-doubleyou-doubleyou (what a mouthfull…geeez!) Ironically enough - my parents called me after they saw the episode to tell me off for using the rice spoon haha. they said since its made of plastic, it would melt and be a horrible tool to use - and that id just encouraged people to make such a mistake. oops! :blush: :unamused: :unamused:

Are you feeling ADVENTUROUS friends?
Come join me as I test my adventurous gustatory limits at Taipei’s Shilin Night Market, and a session of nerve-wracking karaoke.
Happy eating my friends! :laughing: :laughing:

[quote=“Graci In The Kitchen”]

Are you feeling ADVENTUROUS friends?
Come join me as I test my adventurous gustatory limits at Taipei’s Shilin Night Market, and a session of nerve-wracking karaoke.
Happy eating my friends! :laughing: :laughing:[/quote]
We had a great time. Thanks for inviting us! :slight_smile: :thumbsup:

Hi friends! New episode on feeling vulnerable is out, where I make kimchi pancakes & butterscotch apples - because I believe these are the perfect things to eat when you’re feeling this way. If you have a spare minute, please come watch and find out why :laughing: :laughing: Happy eating my friends! http://GraciInTheKitchen.com

[quote=“Graci In The Kitchen”]Hi friends! New episode on feeling vulnerable is out, where I make kimchi pancakes & butterscotch apples - because I believe these are the perfect things to eat when you’re feeling this way. If you have a spare minute, please come watch and find out why :laughing: :laughing: Happy eating my friends! http://GraciInTheKitchen.com


[/quote]

Congrats Graci- watched your season finale on your site . Great achievements in merely 15 months !