Interesting finding just released:
[quote]"The largest study ever to ask whether a low-fat diet reduces the risk of getting cancer or heart disease has found that the diet has no effect.
The $415 million federal study involved nearly 49,000 women ages 50 to 79 who were followed for eight years. In the end, those assigned to a low-fat diet had the same rates of breast cancer, colon cancer, heart attacks and strokes as those who ate whatever they pleased, researchers are reporting today.
“These studies are revolutionary,” said Dr. Jules Hirsch, physician in chief emeritus at Rockefeller University in New York City, who has spent a lifetime studying the effects of diets on weight and health. “They should put a stop to this era of thinking that we have all the information we need to change the whole national diet and make everybody healthy.”
The study, published in today’s issue of The Journal of the American Medical Association, was not just an ordinary study, said Dr. Michael Thun, who directs epidemiological research for the American Cancer Society. It was so large and so expensive, Dr. Thun said, that it was “the Rolls-Royce of studies.” As such, he added, it is likely to be the final word.
“We usually have only one shot at a very large-scale trial on a particular issue,” he said.
The results, the study investigators agreed, do not justify recommending low-fat diets to the public to reduce their heart disease and cancer risk. Given the lack of benefit found in the study, many medical researchers said that the best dietary advice, for now, was to follow federal guidelines for healthy eating, with less saturated and trans fats, more grains, and more fruits and vegetables."
"Some medical specialists emphasized that the study did not mean people should abandon low-fat diets.
“What we are saying is that a modest reduction of fat and a substitution with fruits and vegetables did not do anything for heart disease and stroke or breast cancer or colorectal cancer,” said Dr. Nanette K. Wenger, a cardiologist and professor of medicine at Emory University School of Medicine in Atlanta. “It doesn’t say that this diet is not beneficial.”
But Dr. Freedman, the Berkeley statistician, said the overall lesson was clear.
“We, in the scientific community, often give strong advice based on flimsy evidence,” he said. “That’s why we have to do experiments.”
Sounds like they share this trait with acadeamia in general.