[quote=“Tempo Gain”][quote=“urodacus”]
and second the lime leaves recommendation. Dried or fresh (if you find them fresh, buy lots and freeze them, they keep for ages and are just as good that way. [/quote]
You can get them frozen too, way better than dried.[/quote]
You can buy fresh and frozen (kaffir lime?) lime leaves in Taipei? Where?
I’m also curious about these limes or lime juice that people are using.
I’ve gotten fresh in Breeze, small package at a high price. They’re advertised for sale fresh on a website I can’t remember the name of now unfortunately, it’s one of the larger brands of thai ingredients here. It’ll come to me in a few minutes probably. That’s for something like a kilo bag though. I don’t know if they would do less.
Here it is:
qqfood.com.tw/product.php?pclass=10
If anyone’s into splitting a bag we should do it.
You can get frozen at Huaxin Street in Chungho. There’s a restaurant supply store on Mintsu just East of Chungshan where I saw them too.