Is this widespread I wonder. Better check out that Nissin Cup of Noodle before you eat it.
isn’t ANY cup noodle slow death anyway?
though this particular one is probably a tad faster.
The expanding tableau of choices for poisoning oneself is probably far more sinisterly opaque than most of us would care to imagine. Especially in the aisles of what are laughingly called supermarkets in this part of the world.
Dupermarkets, more likesay!
Nissin was always the bottom-shelf brand. Not only did they manage to dehydrate 3 peas and a kernel of corn, they also succeeded in keeping them dry enough to float after extended contact with boiling water. The fact that they are also poisoned comes as little surprise, really.