Great.
Now I have an unsatiable appetite for European style butchering…
It’s going to make another bowl of rice rather irksome in the ingestion.
One more time…
HOW can I move to Canada?
I don’t dare to open the pics…
Somehow, I missed the whole topic. Why can’t we keep these comments together? Elk meat is a staple. Would dearly love to have some steaks.
Yes, deerly.
Pices of elk meat steaked on the pan and covered with a nice sauce of sour cream and whiskey :lick:
Add in some blue cheese dressing and that would be the hardest thing to make in Taiwan