Pah!
That’s only the second-worst national cuisine in the world.
I’m looking for a Taiwanese spin on Scottish Food,
Like Deep Fried Mars Bars, Deep Fried ("Clutch Plate) " Pizza, Greggs Macaroni Pie (before they went all trendy.) Haggis suppers (with broon sauce)
Any unique places I should try?
Apart from taking chopsticks to Dunfermline, obviously.