At least the good thing about Asian restaurants is they don’t hassle you for not tipping. Their worker get normal hourly/daily wage.
I was born in Taiwan. Because I lived many years in Europe and USA, I had the chances to try many types of food. I still love the Taiwanese cuisine. There are foods that I am not a super fan. But, there are others that I like. I love the Taiwanese Guabao. Some people call it as Taiwanese burger. But, I think it has nothing like burger. It is a white bun filled with pork, pickles, cilantro and ground peanuts. Most of them are sold as breakfast. I like the the rice sausage filled with Taiwanese pork sausage. I add pepper sauce. It is great. I like the traditional shrimp fried rice, green onion pancake and meatball soup. I hope it helps.
Mexicans taught Italians how to cook with tomatoes.
- Europeans first came into contact with the domesticated tomato in Mesoamerica where it was an integral part of the Nahua diet and culture. The Spanish conquistadores introduced the tomato to Europe after the capture of the city of Tenochtitlan by Hernán Cortés in 1521