Most "moreish" food in Taipei?


*FYI-“moreish” means it’s hard to stop crammin it in so you wind up with slitty little buffet eyes and feel just awful, vowing to start the new diet the next day.

Jojo’s coldwater crust chicken and leek pie. Mmmm-mmmmmm!

Uh, when is Jojo opening her cafe?

Definately guo tie during your first month or so in Taiwan, only to never be eaten again for years.

Roast beef bagels from NY Bagels – especially the undercooked ones where the blood oozes out and makes the bagel bread soggy.