Taiwanese food is great!

[lostinasia]

A different thread from last year about a type of Taiwanese food that I do often enjoy:

Taiwanese rechao restaurants

Here’s an interesting food & travel article from Clarissa Wei, about what’s certainly my favourite of the local styles of food to eat. Rechao restaurants apparently mainly date back to the 1990s, which I found mildly surprising; I’d have thought they were older. Not the main point of the article but a factoid I found interesting: “rechao restaurants account for nearly 45 percent of all beer sales in the country”. I tried to find another thread to put this with, but there aren’t that many pos…