Oyster omelets have a weird aftertaste. Other than that, I don’t like Taiwanese food.
Yeah, I already know. Repeating it isn’t going to make me start caring.
Just in case you forgot.
Typical 高級外省人…
I spent none of my early life here, why didn’t they hire me to head up ITRI from the get-go…WHY!!!
I’m qualified in Alfalfa horticulture from Bumetttifuk Uni.
To his credit though, Chang didn’t have to come back to Taiwan, and he has done a hell of a lot for the country. Maybe he’d even qualify for one of those Plum Blossom visas…
I hate Chinese congee but that looks edible.
I tried some Thai restaurants in Taipei few years ago, Chinese food served by Taiwanese I thought. Made my own since then. Last nights stir fry
Never tried a Italian restaurant in Taiwan, not difficult to knock up yourself and more authentic.
Stir-fry?
I’d definitely eat that…except for the rice.
Even the chopsticks?
Low cal, high fiber…what’s not to love?
- what’s-the-joke- ?
Is there some festival going on? Lots of people drunk-posting today.
What’s with the chopsticks, anyway? Getting down with the locals?
As a bonus, they’re the really pointy ones that are hard to scoop rice with.
Not to sway anyone’s opinion but I don’t mind an occasional PHO but for some reason I absolutely hate Bahn Mi and wouldn’t eat one even if hungry
Only for the photo.
I had a spoon for rice, shiny steel spoon would ruin the photo.