Trying to make pozoles for my Mexican wife who misses home.
TIL
I’d be very surprised if that’s available here, although maybe there’s some equivalent East or Southeast Asian product that goes by a different name. I usually bring a few bags back from Canada - even in Vancouver, finding it was a minor quest.
It doesn’t seem to be on iHerb; even on Amazon, it’s “Currently unavailable”, or doesn’t ship to this location.
Paging @Dragonbones. If anyone knows, it’d be him.
EDIT: very thin ten-year-old hints in this thread; for what it’s worth, I don’t think I’ve ever seen it on the menu at the different Mexican restaurants.
If you figure it out, set a place for me at your table too
There is a restaraunt in Taipei making masa. I am 85% sure it was Masa (name). could try asking them if they can do batches of hominy as well. not a massive difference in equipment needed.