What will be YOUR American Thanksgiving Dinner?

It’s tomorrow, right? That’s what my kid’s school flyer said. :laughing:

It will be the first time I celebrate American Thanksgiving as an American. We will order pizza. However, because it IS a special day after all, instead of Pizza Hut, I might splurge and cab it to Alleycat’s for a pick up.

What are YOU having for dinner tomorrow?

:lick:

I’m having a bowl of cry-myself-to-sleep-alone-in-Taiwan whilst dreaming of the yearly turkey, stuffing, vegetables, corn bread, mashed sweet potato, cranberry sauce, and deserts.

Just lugged my turkey home. Have to do it on Sunday though, and I don’t think there’s any football game on.

I thought you had roaches or spiders and bugs to keep you company.

I was thinking homemade lasagna if I can figure out how to do it. :thumbsup:

Homemade mashed potatoes and a turkey sandwich from Subway!

A great big thumb-my-nose-at-the-crazy-Yanqui pie with all the trimmings.

im glad my bro has a wife thats apretty doggone good cook and I always go to his place for a toikey dinnner on the thanksgiving afternoon/nite.

Since its in san jose, i will stop by the local topless viet cafes fore i come back up to the east bay.

Toikeys and coupla eyefuls of tits, how can that not be good?

We’re having a traditional Thanksgiving meal here in the UAE with friends. I had to hit four different supermarkets to find all of the ingredients for cheesecake and pumpkin pie (and a turkey!), but I am happy to say that I was finally successful. :slight_smile:

Hangzhou cuisine with my trainees for lunch and a seafood dinner with a training company boss in the evening. In Shanghai :frowning: .

I’ll make it up to my kids at Christmas. We’re going to baste, stuff, and bake Tempo Gain.

(I meant with Tempo Gain).

Awww :cry:

Just finished our T-Day dinner tonight becuase tomorrow is a work day.
Smoked turkey from Thomason Meats
Mashed spuds with turkey gravy
Oyster/turkey dressing
Fruit salad
Corn on the cob
Cranberry sauce with walnuts
Some nice Shiraz

Whores de vores
Nubin pickles
celery stuffed with cream cheese, garlic and bacon
Various cheese and meats on a tray
Shrimp cocktail

Dessert
Pumpkin pie with whipped cream
Raison pie with rum sauce

Tomorrow
Repeat

Sounds great, Enigma! :bravo:

I haven’t done any, really, since arriving here 17+ years ago, and Dragonbabe will be off teaching by the time I get home to have Dragoncito passed to me by Ama and Agong. Without a day or two off to prepare and without family expecting a big feast that day and without reasonably priced and easily available ingredients for the kind of meal I’d like to do, as we’d have back in Illinois, it just doesn’t make sense to try to do it at all. I tend to cook up nice feasts on weekends; cain’t do it suddenly on a Thursday after a long day at work.

I just cooked up some nice frijoles de olla and made queso fresco, so perhaps I’ll make some chilaquiles con pollo to go with them, and snack on that while bouncing the baby on my knee. :idunno:

I never did either but once the kids got older I started feeling this like primal call to stuff a turkey into my convection oven.

Now in your oven I might fit!

[quote=“Enigma”]Just finished our T-Day dinner tonight becuase tomorrow is a work day.
Smoked turkey from Thomason Meats
Mashed spuds with turkey gravy
Oyster/turkey dressing
Fruit salad
Corn on the cob
Cranberry sauce with walnuts
Some nice Shiraz

Whores de vores
Nubin pickles
celery stuffed with cream cheese, garlic and bacon
Various cheese and meats on a tray
Shrimp cocktail

Dessert
Pumpkin pie with whipped cream
Raison pie with rum sauce

Tomorrow
Repeat[/quote]
Ok, you win!

I will sup on my own tears for lack of pumpkin pie.

Kālua pig (made in an imu)
Lomi lomi salmon
hulihuli chicken
cornbread dressing with giblet dressing
kimchee
tempura beans
baked sweet potatoes
haupia

and… for some, poi.
no natto. ever.

[quote=“maunaloa”]Kālua pig (made in an imu)
Lomi lomi salmon
hulihuli chicken
cornbread dressing with giblet dressing
kimchee
tempura beans
baked sweet potatoes
haupia

and… for some, poi.
no natto. ever.[/quote]

sounds good to me

Just so happened that I got invited out to have Thai food.

Drove 150 miles roundtrip to eat some turkey? Worth it? Not on the surface, but good to see family so yes on that count.

You Yanks have a Thanksgiving, too? But don’t you know you’re a month late?