As an aside. I tried a vendor when they were in taipei. She has a restaraunt in Taitung city.
Thai food. Called Tanyas. The festival her food was amazing! So would be good to try her shop if the market stall was any indication (really damn good).
Just randomly fooling around looking at places located near Tanya’s Thai food yields some lovely looking spots. Here’s one more, right near by. What a great looking cafe! Taitung, here I come!
There are more official events, but seems like it takes place all the time now. Every time I’m down by Tiehua Village I see food for sale. Last weekend it was for some kind of aboriginal festival, but the weekend before that I saw most of the same stuff for sale in the same places.
I tend to walk by that stuff on my way to somewhere else. That weekend I was having (bad) barbecue with a friend at Mr. Cow. I’ve probably had some of the food there, but I can’t remember if it was good or not.
Ya, i tried her food at the slow food event. No idea if she has a shop in taipei. I have now twried her food at the slow food event as well as the shop in Taitung city. Enjoyed each time. but i basically love ALL thai food that doesnt make me sick haha. I may be bias…
I don’t know if one could call it “traditional,” as it’s been adapted for the coastal location with liberal use of bonito flakes on the noodles. But if I’m in Taitung City, I’d be hard pressed to think of a better Hakka rice noodle lunch than the one available at Rong Shu Xia (榕樹下), which also has a great atmosphere and delicious cold drinks. Be prepared to line up though as it’s well known!
if by traditional Taiwanese you mean aboriginal, I would say taitung is easier in the sense it’s off the main roadways. better is hard to say, but in kaohsiung it seems you need to travel further to get anything decent. thought everywhere tends to have a han chinese vibe to it now, obviously ($).
I haven’t been, but have heard from plenty of friends and customers this place is fantastic. not taitung technically, granted, but same thing, rukai. nevermind those colonialists from china and their fake lines. man
seems pretty good though, all jokes aside. recommended by people I HIGHLY respect in the food biz.