Actually I’d love to. Maybe when I retire. I’ll bring northern Taiwan the Mexican food it deserves
But it’s mostly just a day dream
Well with the all people here in different places we can start an international chain/brand. You never know. My family in Hawaii when I visited when I was young said no one outside of Hawaii would be eat “Poke” now I’ve seen it all over Mainland USA, Japan (which is not surprise) and AU/NZ and I saw a place in Berlin (which was a surprise). Mexican-Taiwan fusion maybe less popular in Taipei but maybe will work in EU/AU-NA and the States.
Brought one bottle in Europe, thought it was real but should have know by the price (super cheap haha, normal Salmon eggs are cheap by Japan’s prices though). Have not seen fake ones yet (that I know of in Taiwan)
Also on topic we have started operations in Finland/Baltics