The Forumosan Recipe Thread

Homemade blue and yellow corn chips, salsa and tostones with cheese and guava paste.
Plantains are 芭蕉。
Fry peeled green plantain chunks once. Let cool a minute then smash with a glass. I used a tortilla press but obliterated the first one.
Fry the smashed plantains until crispy. Top with anything.
I don’t know why guava paste isn’t a thing here but any jam and cheese would be great.

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