Yeah but look what Taiwanese eat for breakfast, gruel or fake white food.
Iâm being a bit harshâŚbecause I like YongHe DouJiang places the most. Breakfast can be great in Taiwan if you know where to go.
So youâre telling me that Italians, Spaniards, Albanians, Greeks, Armenians, Macedonians, Germans, Ukrainians, French, Portuguese etc⌠are all bringing in Lunchables every day to work.
Do you know what the average Azeri eats for lunch? I can assure you itâs not processed pork.
I remember eating âlunchablesâ in Germany, but these are like 1000% better than the crap they put in lunchables. Like salami, ham, etc. that are actually meat and not meat processing scraps, bread that is healthy. Not my favorite food but itâs much better than that American crap.
It makes no sense. Why rail on âWhite People Foodâ and completely ignore the rich culinary history of Italy? Are Italians not white now all of a sudden?